Grandma Heather's Hamburger Green Bean Casserole:
1lb ground beef
1 onion, diced
1 can cut green beans
2 cans tomato soup
3 russet potatoes
1/4 c milk
1 tbs butter
1 tsp salt
1/2 tsp pepper
1 1/2 cups shredded cheddar cheese
Preheat oven to 350 degrees
1) Peel and quarter potatoes and boil until tender
2) Brown hamburger with diced onion, drain fat, season with salt & pepper
3) Add tomato soup, green beans, and mix
4) Mash potatoes with milk and butter, add 1 cup shredded cheese
5) In a casserole dish, pour in hamburger mixture, top with mashed potatoes and sprinkle remaining cheese
6) Bake for 30 minutes or until potatoes are lightly browned
* I recommend placing a cookie sheet underneath the casserole in the oven as it has a tendency to boil over
This may sound like kind of a strange recipe but I encourage you to try it out!
3 comments:
I think my mom used to make something like this when we were little, too. I'll definitely give it a try. I think Morgan will love it!
man, thats a secret family recipe! And so darn good!!!!yum, maybe I will have to whip up a batch tomorrow...
Mmm, now you have me craving green beans. This sounds really good!
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